Join us this week as we sit down with legendary bartender, Sam
Ross, for a special one-hour episode. For those of you that don't
know, Ross is the inventor many modern-day classics, such as the
Paper Plane and the Penicillin, so tune in as he takes us on a tour
of his creative process and his philosophic outlook on...
How do you open an award-winning bar with almost no budget in
a country where you don't speak the language, yet still manage to
get it onto the World's Best Bar list? His bar, Two Schmucks in
Barcelona, seemingly came out of nowhere & has disrupted the
mechanics on what a world-class bar is supposed to be. So,
tune...
What better way to celebrate episode 150, then with a
special hour-long episode featuring tequila legend, Julio
Bermejo, of Tommy’ s Mexican Restaurant. Bermejo and his father are
credited throughout the spirits world for popularizing 100% agave
tequila in not only the U.S., but around the globe. Decades ago,
while...
Each & every year, bartenders and industry professionals from
around the world meet up in New Orleans to attend the Spirited
Awards during Tales of the Cocktail. The awards have even been
nicknamed "the Oscars for the Bar World," which speaks volumes as
to how they are viewed in the business. So, join us this week
as...
When most of us think of beverage in France, we think of
Champagne & wine, yet it is home to one of the most respected tiki
bars in the world. Indeed, no tiki bucket list would be complete
without Dirty Dick in Paris, and when you experience the beverage,
hospitality and atmosphere, you will quickly see why. So,
tune...