Jul 29, 2019
Join us this week as we talk with internationally acclaimed bartender, Brian Miller, Partner/Beverage Director/Bartender of The Polynesian in New York. Before falling in love with tiki, Miller was on the opening crews of seminal cocktail bars, Death & Company, and Pegu Club. It was during his early days making classic cocktails that he began his life-long love affair with tropical & exotic cocktails. So, tune in as we trace his career from his early days in craft bars to owning his own place.
Learn More:
The Polynesian
https://thepolynesiantiki.com
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Join us every Monday as star bartender, Erick Castro, hangs
out with some of the top bartenders from around the world
while drinking a little bit of whiskey. The truth about bartending
comes to the surface, since nothing is off limits and topics range
on everything from sleeping with customers to the first time you
got drunk.
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